One of new Lenten traditions here is to take a break from the austerities of this penitential season by remembering St.Joseph on his feastday. Actually the day after, on March 20^th, we will have our St. Joseph Table Celebration. This event has its origins in Sicily and parishioner Myra Conti, with the help of her son Guy, ( Guido), along with many others of course, has been in charge of the pasta. We like to use this mid-lenten bash to recognize our new parishioners. So you newbies, please set aside this date. You will be our special guests.